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Religion Through Popular Culture: Food and Drink

Eat, Drink, and Worship: Food, Drink, and Religion

Albala, Ken, and Trudy Eden. Food & Faith in Christian Culture. BR115 N87 F655 2011.

Bynum, Caroline Walker. Holy Feast and Holy Fast: The Religious Significance of Food to Medieval Women. BR253 B96 1987.

Feeley-Harnik, Gillian. The Lord's Table: The Meaning of Food in Early Judaism and Christianity. BR115 N87 F44 1994.

Grim, Veronika. From Feasting to Fasting, the Evolution of a Sin: Attitudes to Food in Late Antiquity. BS680 F6 G75 1996.

Mazzoni, Cristina. The Women in God's Kitchen: Cooking, Eating, and Spiritual Writing. BV4527 M36 2005.

Miller, William B. The Beer Drinker's Guide to God: The Whole and Holy Truth abut Lager, Loving, and Living. BR115 N87 M55 2014.

Nhat, Hanh, and Lilian Cheung. Savor: Mindful Eating, Mindful Life. BQ4570 F6 H36 2010.

Sack, Daniel. Whitebread Protestants: Food and Religion in American Culture. BR115 N87 S23 2000.

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Suzanne Wise
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